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~ j7 ( ~' <br />MINUTES r<;s~ <br />REGULAR PLANNING COMMISSION MEETING <br />OCTOBER 2, 1989 <br />PAGE 2 <br />• <br />and recommend necessary changes. <br />PUBLIC HEARING ON CONDITIONAL USE REQUEST, CAROL RINDSCEiI AND LAWRENCE <br />GREENBERG, 2129 WEST LARPENTEUR AVENUE TO OPERATE A BED ~ BREAKFAST <br />ESTABLISHMENT <br />At 7:45 P.M., Vice-Chair Finegan opened the Public Hearing on a <br />conditional use permit to operate A Bed and Breakfast (B&B) at <br />2129 West Larpenteur. Ms. Carol Kindschi and Mr. Lawrence Greenberg <br />reviewed their B&B proposal. The B ~ B will be two suites--one <br />on the second floor and one on the third floor (each having a bedroom, <br />sitting room and private bath) renting for around $65 a night. <br />They have received encouragement from the University of Minnesota <br />for such a facility. The B&B including the swimming pool will <br />need a special license from the County Environmental Health Department. <br />Ms. Rindschi will also be operating a separate health care computer <br />software business out of her home. This business meets the home <br />occupation tequirements. She will apply for a separate business <br />license. <br />Commissioner Black arrived at 7:50 P.M. <br />Rris Rorbol, Manager of the University of Minnesota Golf Course, <br />asked what connection Mr. Greenberg had to the University of Minnesota <br />• to which Mr. Greenberg replied that he was a Professor. <br />Commissioner Carroll arrived at 8:06 P.M. <br />After a discussion Barry moved, seconded by Black, that the Conditional <br />Use request be approved with the following conditions: <br />1) The BBB must meet all the requirements of a Home <br />Occupation 9-14.01, Subdivision 25(d) with the exception <br />of 9-14.01, Subdivision 25 (d-5) and (d-6) as regulated <br />herein. <br />2) The B6B will be owner managed and occupied during its <br />operation. (The owner/manager occupation is what is <br />distinctive of a B&B.) <br />3) The BBB shall be limited to two guest suites. <br />4) The B&B shall have a maximum of ,.s ix guests occupying <br />and/or renting the two guest suites at one time. <br />5) No guest shall occupy and/or rent any room for more <br />than fourteen (14) consecutive days. <br />6) Meal service shall be limited to breakfast for over- <br />. night guests. <br />?} Guests of the B&B may use the swimming pool as regulated <br />by the Minnesota Department of Health. <br />8) The BBB may operate on a 24 hbu~-a-day, basis. <br />