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SPINACH CHICKEN4
<br />ttopped With grilled= mushrooms and;
<br />d with rice; tossedisalad and torfihas',=
<br />OT
<br />,
<br />MHERED CHICKEN
<br />sauteed onion and'lnushrooms, serve
<br />onferrey cheese,_rice and beans. 11.5(
<br />{� y.POLLOEL PUERTO
<br />Grilled chicken breast cooked with shrimp; onions,
<br />o- tomatoes, bell pepper,served with rice and beans 13
<br />I'OLLO CON CREMA Y '
<br />Grilled chicken breast with special cream sauce,
<br />rice and beans.:10.50
<br />"POLLO SAN JOSE
<br />Grilled chicken With vegetables on top served with
<br />rice and beans Grandma's original recipes 11 50
<br />POLLO LOCO
<br />Grilled chicken with our special salsa ranchero, The best
<br />of Mexico' s' countryside! Served with rice and 'beans,'10 50
<br />POLIO MEXICO
<br />Grilled chicken with our special cheese sauce, "!
<br />with rice and beans. Authentic Mexican!,10.50
<br />CH0RI•POLLO
<br />Grilled chicken strips with chor!zo sausage,
<br />beans and rice. Topped with cheese dip. 10,99
<br />ELALAMBRE
<br />Grilled chicken with cheese sauce,
<br />.served with rice; beans and tortillas. 9.99
<br />GRIS' PLATE LIGHT
<br />Grilled chicken breast with rice, lettuce, onion,
<br />tomato, lime, avocados jalapefio and tortillas. 9,99
<br />PIMA FAJITA
<br />Grilled steak, chicken and shrimp sauteed with onions, tomatoes and
<br />red and green peppers, all served in %Z pineappleand topped with
<br />cheese Served with rice, beans,: avocado, salad and tortillas 14.95
<br />CAMARONES A LA DIABLA
<br />annated spicy grilled shrimp with,rice and beans 12.99
<br />CAMARONES AL MOJO DE AJO
<br />Grilled shrimp marinated with garlic and lime,
<br />,'served with rice and beans,12.99
<br />CAMARONES A LA MEXICANA
<br />Grilled shrimp and vegetables, rice and beans, 12.99
<br />CAMARONES FUNDIDOS
<br />Grilled shrimp with sauteed onions and jack cheese,'
<br />served with rice, beans and guacamole. 12.99'-,
<br />FISH TACOS OR SHRIMP TACOS
<br />ree fish or shrimp tacos with corn or flour tortilla, served
<br />with rice, beans,`=pico de galls and hot salsa. 10 99
<br />FISH EL NIL
<br />Grilled vyhie, fish with our special green sauce'
<br />served with rice, beans and guacamole salad; 1099 :4
<br />.CAMARONESALALBANIL J
<br />r Grilled shrimp with alar grand green salsa,
<br />�.r, r24nce snd beans 12 50
<br />S RIMPCH1IVIICHAN
<br />Topped with pico de.galio and cheese' sauce,' serve
<br />with rice beans, salad guacamole
<br />and sour cream 11
<br />'SHRIMP
<br />wf TOSTADAS DE{CEVICHE a
<br />Three tostadas with ceviche fish, shri
<br />or bothi40,99 g « k
<br />SEAFOOD ENCHILADA' t
<br />Three enchiladas with shrimp and crab
<br />served with rice and beans -„9,99
<br />ENCHILADAS EL PUERTO A° '
<br />Three shrimp enchiladas with
<br />rice arid. beans 9 99 tF ,
<br />TILAPIA PEPPERKFriAg,
<br />Grilled tilapia fish fillet cooked wI h 3
<br />broccoli, zucchini and' mushroom, yellow#andC
<br />gyred'pepper with a poblano pepper under
<br />s Served Wlth rice and tossed salad 2150
<br />C0111SUMING tN% UR UAIDERCbOKED NEATSMOULTI SEAFOOD, SHELLFISH OR EGGS MA{ I pCRMSE:
<br />Oi+1`OOD$QSNEltLNESS ESFaikkeith HA IEdRTAINMEDICALCONDITIONSnyy
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