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VLAWMO would like to thank the volunteers for their vital role in the Citizens Lake Monitoring Program. <br />The volunteers for 2007 were: Ron Auger (Birch Lake), Gretchen Artig-Swomley (Gem Lake), Jim and Sue <br />Fox (Gilfillan Lake), Del Kuhlenkamp (Gilfillan Pond), Richard Hafdahl (Goose Lake East), Bernie <br />Napolski (Goose Lake West), Shannon Stewart (Tamarack Lake), and Doug Fienfield (Wilkinson Lake). <br />VLAWMO would also like to acknowledgement and thank the following agencies for their assistance with <br />assuring the quality of water within the watershed: St. Paul Regional Water Service, Minnesota Pollution <br />Control Agency, Minnesota Department ofNatural Resources, Ramsey County Limnology Lab. <br />Definitions & Abbreviations <br />Ammonia (NH3) — an inorganic form of nitrogen that is contained in fertilizers, septic system effluent, and animal <br />wastes. It is also a product of bacterial decomposition of organic matter. NH3 becomes a concern if high levels of the <br />un-ionized form are present. In this form NH3 can be toxic to aquatic organisms. The presence of un-ionized <br />ammonia is a function of the NH3 concentration, pH, and temperature. Conversion of NH3 to NO2 by nitrification <br />requires large quantities of oxygen which can kill aquatic organisms due to the lowered dissolved oxygen <br />concentrations in water. <br />Chlorophyll -a (Chl A) - Chl A is a green pigment in algae. Measuring Chl A concentration gives an indication of how <br />abundant algae are in a waterbody. <br />Colony Forming Units (CFU) — unit used in measuring the level of E. coli in a water sample. <br />Dissolved Oxygen (DO) - The concentration of molecular oxygen (02) dissolved in water. The DO level represents <br />one of the most important measurements of water quality and is a critical indicator of a water body's ability to support <br />healthy ecosystems. Levels above 5 mg/L are considered optimal, and most fish cannot survive for prolonged periods <br />at levels below 3 mg/L. Microbial communities in water use oxygen to breakdown organic materials, such as manure, <br />sewage and decomposing algae. Low levels of dissolved oxygen can be a sign that too much organic material is in a <br />water body. <br />Eutrophic — a water body that is high in nutrients and low oxygen content. A eutrophic lake is usually shallow, green, <br />with limited oxygen in the bottom layer of water. <br />Eutrophication — The aging process by which lakes are fertilized with nutrients. Natural eutrophication will <br />gradually change the character of a lake. Human activities can accelerate the process. <br />Hypereutrophic — A very nutrient -rich lake with murky water, frequent algal blooms and fish kills, foul odor, and <br />rough fish <br />Impaired Waters — The Clean Water Act requires states to publish, every two years, a list of streams and lakes that <br />are not meeting their designated uses because of excess pollutants. The list, known as the 303(d) list, is based on <br />violations of water quality standards. <br />Mesotrophic — the classification between eutrophic and oligotrophic lakes. These lakes have moderately clear water, <br />late -summer algal blooms, moderate macrophyte populations, and occasional fish kills. <br />