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Cow and Calf Pair <br />44 <br />(1) <br />Mature Dairy Cow <br />4-A- <br />4-9 <br />( 1) Over 1,000 Ibs <br />Under 1,000 Ibis <br />(1) <br />Swine <br />(1) Over 300 Ibs. <br />:4 <br />4 <br />1) Between 55 300- Jbs <br />( <br />Under 55 Ibs. <br />{1) <br />(1) Sheep <br />:- <br />Duck <br />41- <br />(1) <br />Turkey <br />Ovcr 5 Ibs. <br />(1) <br />Under 5 Ibs <br />.018 <br />{1) <br />Chickens MaRure) <br />(Dry <br />1) Over 5 Ibs. <br />( <br />Under 5 Ibs <br />.003 <br />(1) <br />Chicken Manure) <br />(1) (Liquid <br />.033 <br />se <br />Animal Unit. A unit of measure used to compare differences in the production <br />of animal manure that employs as a standard the amount of manure produced on <br />a regular basis by a slaughter steer or heifer for an animal feedlot or a manure <br />storage area, calculated by multiplying the number of animals of each type by the <br />respective multiplication factor and summing the resulting values for the total <br />number of animal units. For purposes of this chapter, the following multiplication <br />factors shall apply. For animals not listed, the number of animal units is the <br />average weight of the animal in pounds divided by 1,000 pounds. <br />Dairy Cattle <br />Mature Cow (1,000 pounds or over) <br />1.4 <br />Mature Cow (Under 1,000 pounds) <br />1.0 <br />Heifer <br />7 <br />Calf <br />.2 <br />Beef Cattle <br />Slaughter Steer or Stock Cow <br />Feeder Cattle or Heifer <br />1.0 <br />7 <br />Cow and Calf Pair <br />1.2 <br />Calf <br />.2 <br />Swine <br />Over 300 pounds <br />0.4 <br />Between 55 and 300 pounds <br />0.3 <br />Under 55 pounds <br />0.05 <br />• <br />