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<br />. <br /> <br />. <br /> <br />~ <br /> <br />. <br /> <br />ORD INANCE NO. <br /> <br />V ILIAQt; OF MOUNVS VIEW <br />COUNTY OF RiU!SEY <br /> <br />BTALA i)r' ~iji1t&SOT""'.. <br /> <br />AN Oli.DINANCE REGULATmG AND LICENSING RESTAURAIfrs, CAl''ES. <br />H!N!.:!G HOOMS }Uill EATING HQUSES ,A..JfTJ PHOVlD!NG PENALTIES <br />:fOH THE VIOLATION THEH.EOF. <br /> <br />The VUlul{o CO\lnc1.l of the Vi llllge of :Am]!'r\s View ordains as <br /> <br />!()!.low~ : <br /> <br />Section::". llnsl\nJ.tnry Conditions Prohibited. No person, fi....i.ll, <br /> <br />or corporatin~ ~h~~l operate any restaurant, cafe, dining room or eating house <br /> <br />1:1 the Village of ~,~;-"U'1d3 View if the same is in n filthy, unclean or unsan1tluy <br /> <br />condition, <br /> <br />Secti\Jh Z~ Knfol~ceiLent. <br /> <br />If, in the opinion of the Board of Th~B1th, <br /> <br />or in lielll of the Board of Heal-::h, the Police Dcpa.:r.'tment, aftex: an investigation <br /> <br />thereof, ."ny restaurant, c....fc, dining room or eating house 1s opera.ting in <br /> <br />violation ()f Beetien 1 o~ ttlS ordinance, thr. enforcinr; agency shall notify .in <br /> <br />y,ri tin~g tho proprietor or proprietors, owner or owners, manager or manager. of <br /> <br />such restaul'ant. cafe, dining room or eating house to place the samo in a <br /> <br />clei.iJ1 ane: sanitary condition within a reasonable tilDe to be stated in said <br /> <br />l.lvti..:e, w;:"llch time so stated shall in no cas"" be less than two days; and failure <br /> <br />:;0 campi y wi th such notice wi thin the time so stated shall be deemed a violation <br /> <br />,)f. the prvvisiolls of t!lis urd1na.tlCp.. <br /> <br />Eectiun~. Diseased Empluyee Prohibited. It shall be ~law1ul <br /> <br />[or t'J,-Y pl;?rSOn to work ir, or about any restaurant, cl\ie, din~ng room or eating <br /> <br />louse, or allow any person '~D work ill such place whose condition is su.:h tha.t <br /> <br />lisease :r.:\y be spread to his associates directly or through the med1UI11 of food <br /> <br />or food products, likely to be eaten without being cooked after handling, <br /> <br />wheth.~r f;uch eondi tion be due to a contl\gious. infectious or veneral diseasE~, <br /> <br />in ith "'.. t.~vo CJr conv....'o:!scent state, or tv tho Pl'esence of disease germs. <br /> <br />, <br />wheth!l~!' ,;,c:cor.lpanied by or wi tt:.;:mt any symptoms of the disease itself. <br /> <br />Section 4. License Required. Every person, firm or corporation who <br /> <br />')8 'Dr t'perates aIli place of <br /> <br />business ~numcl'ated in Section 1 nereof shall <br /> <br />day Of~___'-~' a.t the time of cOlJllllenc:lng <br /> <br />"ocure ::ullluall y un t.he f ir~ t <br />