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<br />Item No: 7D1 <br />Meeting Date: August 22, 2016 <br />Type of Business: Council Business <br />Administrator Review : ____ <br />City of Mounds View Staff Report <br />To: Honorable Mayor and City Council <br />From: Jon Sevald, Planner <br />Item Title/Subject: Public Hearing, and Second Reading and Adoption of <br />Ordinance 926, an Ordinance amending Title 1100 of the <br />Mounds View City Code, Chapters 1102, 1113, 1114, and <br />1116 relating to Microbreweries, Microdistilleries, Taprooms, <br />and Cocktail Rooms <br /> <br />Introduction: <br /> <br />A Taproom essentially is a bar which sells beer produced only on-site in a Microbrewery. <br />Many Taprooms have opened in recent years in the Twin Cities. In order for one to locate <br />in Mounds View, both the Zoning Ordinance (Title 1100) and the Business Licensing <br />Ordinance (Title 500) must be amended. This Staff Report addresses the Zoning <br />amendment. <br /> <br />Discussion: <br /> <br />This topic was discussed by the City Council on August 1st (Work Session) and August 8th <br />(Introduction & First Reading). The consensus of the Council was to allow Microbreweries <br />with or without a Taproom, and Microdistilleries with or without a Cocktail Room in <br />appropriate zoning districts. There was additional discussion about setbacks between <br />such uses, and schools and churches. These setbacks are addressed in Title 500 <br />(Business License Regulations) and will be discussed in the next Staff Report, Item 7D2. <br /> <br />Changes between First Reading and Second Reading: <br /> <br />Two significant changes were made since the First Reading of Ordinance 926: <br /> <br />1. Definitions for Micro, Regional, and National breweries were removed. The three <br />categories of breweries have been combined into “Microbreweries” to include any <br />classification of brewery licensed by the State producing a maximum of 250,000 barrels <br />per year. If larger, the brewery would not qualify for a Taproom per State law (MN Stat <br />§340A.26, Subd 2; Prohibition), thus, Staff would interpret the brewery as <br />“manufacturing”. The manufacturing of alcohol would be a permitted use in the I-1 <br />district, whether as a Microbrewery, Microdistillery, or as the manufacturing of “food <br />products”. <br /> <br />2. State law does not prohibit Taprooms from operating as a restaurant, thus, there is no <br />need to regulate Brewpubs separate from Taprooms. “Brewpubs” was removed. <br /> <br />