Laserfiche WebLink
Mounds View Planning Commission November 6, 1996 <br /> io <br /> Regular Meeting Page 3 <br /> • <br /> required under the City's existing Code and <br /> what parking is in place on the site. She <br /> explained that there is a specific request from <br /> the applicant for a variance in the parking ratios <br /> that apply to the property and a request for joint <br /> use of parking under a conditional use permit. ::< < <br /> She continued by explaining that joint use of <br /> parking recognizes that some uses are night <br /> time uses and some are day time uses and they <br /> v` " °off-set each other. She added that thenumber : < ' <br /> of parkingspaces on the site atpresent is 477, } <br /> P �':::s, <br /> and if the new restaurants and retail space <br /> were added, somearkin spaces would be <br /> P 9 P <br /> eliminated so that the number of the spaces on <br /> site would be 454. Commissioner Miller <br /> inquired775 <br /> if 111, square feet <br /> Page of the staff re ) and <br /> 2 1st o <br /> P.....: <br /> she was informed that it shouldea : <br /> r d<:�:1,535.0r Niggimmor <br /> • Director Sheldon explained thatis Staff's <br /> understanding from the Planni Commis on .» >�' <br /> at their last meeting that theye willin.giook `' <br /> at the existing exi§gho parkingi 'as bei ` <` <br /> adequate:>r 3rt> e existtr€ iii1 ;a ,•and exla€ted <br /> that the`i pjat dlid get >; revti€ s variance to <br /> allow for thece to`t € e for the <br /> existing square o € +, She r'r n ed by <br /> asking whatr to 'be appli d against the <br /> new footage'? She`egtaaq.:that the proposal <br /> is for.; -1/2 spaces pe t square feet and <br /> t_ <br /> thaur current code 00.40fits 10 spaces but <br /> added that our code#friuch higher than other <br /> jurisdictions. She cotinued by explaining that <br /> ratio proposed or fast food restaurants is at <br /> Oar<r ular.feq cement (1 space for every 40 <br /> si ` odining and 1 space for every 80 <br /> squat*efeet of kitchen) but the dinner house <br /> restaurants are proposed at 1 space for every <br /> 80 square feet of dining and 1 space for every <br /> 80 square feet of kitchen, which she explained <br /> . is a more typical ratio for larger restaurants <br /> where you have less customer turn-over. <br />