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T�T� ��r Item No: 8.A. <br />MOUNDS VIr Meeting Date: September 24, 2018 <br />Type of Business: Council Business <br />Administrator Review: 0_t,_, <br />City of Mounds View Staff Report <br />To: Honorable Mayor and City Council <br />From: Mark Beer, Finance Director <br />Item Title/Subject: Public Hearing, Second Reading, and Adoption of <br />Ordinance 949, an Ordinance Continuing a Franchise <br />Fee on Xcel Energy Electric and Natural Gas Operations <br />within the City of Mounds View <br />Attached is an ordinance to receive a public hearing, second reading, and adoption. The <br />introduction and first reading was held on Monday, September 10, 2018. Notice of the <br />public hearing was published in the September 7, 2018 Sun Focus. <br />This ordinance continues the agreement with Xcel Energy under which Xcel Energy will <br />collect a franchise fee in the amount of 4% of Xcel's electric and natural gas gross <br />operating revenues for services within the City of Mounds View during the year 2019. <br />The proceeds are split between the General Fund and the Street Improvement Fund. <br />Ordinances 875 and 876 passed on January 28, 2013 extended the original 20 year <br />franchise agreement for another 20 years. It provides that the City may impose a <br />franchise fee of not more than 4% of Xcel's gross operating revenues at any time during <br />the 20 -year term of the franchise. The 20 -year term runs from January 2013 through <br />January 28, 2034. The franchise fee was first collected in 1993. <br />It has been the practice to include a sunset provision in the ordinance that requires it to <br />be re-enacted each year. The City Council elected to have a three year sunset provision <br />which would continue the ordinance to December 31, 2021. It will be published in the <br />Sun Focus and take effect as provided in the ordinance. Staff would request that a <br />summary ordinance be published with the complete ordinance available on-line and at <br />City Hall. <br />Respectfully Submitted, <br />Mark Beer <br />