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CITY OF ST. ANTHONY, MINNESOTA <br />CHANGES IN FUND BALANCES- GOVERNNffiNTAL FUNDS Table <br />Last Eight Fiscal Years Page 2 of 2 <br />( (Modified Accrual Basis of Accounting) <br />r Fiscal Year <br />2005 2006 2007 2008 2009 2010 2011 2012 2013 <br />Other financing sources(uses): <br />Bonds issued $1,695,000 $8,165,000 $6,690,000 $1,910,000 $3,965,000 $1,375,000 $1,940,000 $2,195,000 $1,775,000 <br />I Refunding bonds issued - - - - 2,855,000 - 3,225,000 7,300,000 - <br />Redemption ofrefunded bonds - - - - (1,210,000) - (1,030,000) - - <br />Paymenttorefunded bond escrow agent - - - - - - - (4,015,373) - <br />Premium on debt issued - 30,669 - 8,749 140,492 402 105,598 190,221 42,080 <br />I Discount on debt issued - (3,069) (213) - - - - - - <br />Sale of capital assets 12,852 18,855 8,744 14,705 12,056 15,347 9,982 10,962 25,244 <br />Transfers in 467,022 1,775,848 4,275,129 1,832,828 1,307,574 3,634,584 1,603,430 1,626,372 2,021,913 <br />Transfers out (118,772) (1,290,848) (3,827,825) (1,207,828) (829,574) (3,156,584) (1,008,230) (1,016,372) (1,482,913) <br />Total other financing <br />sources(uses) 2,056,102 8,696,455 7,145,835 2,558,454 6,240,548 1,868,749 4,845,780 6,290,810 2,381,324 <br />Net change in fund balance ($447,616) __L493,689 ($1,782,325) ($320,989) $1,854,376 ($1,824,631) S1,851,615 $2,488,931 ($901,324) <br />Debt service as a percentage of <br />nancapital expenditures 28.7% 40.0% 27.4% 38.1°%n 33.7% 46.1% 40.4% 44.6% 43.6% <br />Debt service as percentage of total expenditures <br />21.2% 34.4% 19.0% 27.6% 22.3% 37.8% 33.5% 36.9% 37.9% <br />Comparable GASB Statement 34 information is available for years beginning in 2005; the City has chosen to provide <br />information for that year forward. Ultimately, this table will contain information for ten years. <br />...In 2011 the Water Filtration and Purification fund was reclassified to the Water and Sewer Proprietary Fund. <br />t�11n 2013, services to other cities were reclassified to public safety expense. <br />0 <br />1 <br />133 <br />L. <br />