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What's Next <br />o Preliminary assessment recommended St. <br />Anthony for Step 3 approval. <br />Final assessment May 10th <br />Continue to build momentum and support in the <br />community. <br />Work towards the three star level for best <br />practices. <br />Make improvements recommended on ` <br />preliminary assessment. <br />)ssible best practices to be improved <br />6. Comprehensive Plan and Implementation <br />Develop a sustainability plan based on meaningful citizen <br />engagement and integrate it into your comprehensive <br />plan <br />8, Mixed Uses <br />Participate in a Minnesota Design Team charrette <br />23. Local Air Quality <br />Ban or enforce performance standards for certain types of <br />burning <br />27. Local Food <br />Report on percentage of residents within a 1/4 mile of a <br />healthy food source (farmer's market, community garden, <br />CSA drop point, stores with NAILS code of 445110 or <br />455230. <br />3 <br />35 <br />