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04-09-2015 Planning Comm. Minutes
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04-09-2015 Planning Comm. Minutes
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MINUTES OF THE REGULAR MEETING <br />PLANNING COMMISSION <br />LITTLE CANADA, MINNESOTA <br />APRIL 9, 2015 <br />Pursuant to due call and notice thereof a regular meeting of the Planning <br />Commission of Little Canada, Minnesota was held on the 9th day of <br />April, 2015 in the Council Chambers of the City Center located at 515 <br />Little Canada Road in said City. <br />Chair Steve Ledin called the meeting to order at 7:30 p.m. and the <br />following members of the Planning Commission were present at roll call: <br />PLANNING COMMISSION: <br />Mr. Steve Ledin <br />Mr. Bill Buesing <br />Mr. Al Davison <br />Mr. Tom Duray <br />Mr. Jeff Heikke <br />Ms. Heidi Murphy <br />Mr. Nick Schwalbach <br />ALSO PRESENT: Mr. Steve Grittman, City Planner <br />Mr. Kevin Helander, Cable TV <br />MINUTES The March 12, 2015 Planning Commission meeting minutes were <br />approved as submitted. <br />AMEND The City Planner reviewed his April 3, 2015 report relative to the <br />CUP — application to Amend a Conditional Use Permit to allow outdoor <br />201 LITTLE recreation consisting of bean bags, volleyball, horseshoes, body ball, <br />CANADA bocce ball, boot hockey, and broom ball in conjunction with the <br />ROAD — serving and consumption of alcoholic beverages at Gordies Place, <br />GORDIES 201 Little Canada Road. The Planner noted that Gordies has an existing <br />CUP to allow commercial recreation activities along with alcohol service. <br />The previous permit required a line of spruce trees along the westerly <br />boundary, and limited outdoor activities to volleyball and boot hockey on <br />certain nights. The applicants wish to broaden their opportunities and seek <br />the ability to allow outdoor alcohol consumption in connection with the <br />events. They have proposed to replant one of the trees in the screening <br />area that did not survive. To accomplish what they are seeking, the <br />Planner indicated that the applicants are required to enclose the area from <br />the indoor bar service area and the entire facility where alcohol can be <br />consumed. The purpose of this state liquor regulation is to ensure that <br />customers cannot enter the facility in any way except through the bar area <br />
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