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<br /> <br />Special Event Permit Application Page 3 <br /> <br /> <br />Describe any plans you have for cooking food in the event area including fuel or <br />electrical source to be used <br /> <br /> <br /> <br /> <br />C. Have you obtained the necessary permit from the Anoka County Department of <br />Environmental Health? Yes _____ No _____ <br /> <br />7. VENDORS OR CONCESSIONAIRES <br /> A. Describe what vendors or concessionaires you will allow in conjunction with the <br />event, and the purpose of these concessions <br /> <br /> <br /> <br /> <br /> B. Describe how you intend to regulate, monitor and control the type, number and <br />quality of vendors/concessionaires whom you may permit to operate in conjunction <br />with the event <br /> <br /> <br /> <br /> <br />8. SECURITY AND SAFETY PROCEDURES <br /> A. Describe your proposed procedures for set-up, operation, internal security and <br />crowd control <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br />B. If the event is to occur at night, describe how you are going to light the event area <br />in order to increase the safety of participants and spectators coming to and leaving <br />the event <br /> <br /> <br />