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06/12/2006 Council Packet
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06/12/2006 Council Packet
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City Council
Council Document Type
Council Packet
Meeting Date
06/12/2006
Council Meeting Type
Regular
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• <br />• <br />• <br />Millers Crossroads Shopping Center <br />page 8 <br />• Conditions specific to Accessory drive - through facilities: <br />a. Not less than one hundred twenty (120) feet of segregated automobile stacking <br />must be provided for the single service lane. Where multiple service lanes are provided, <br />the minimum automobile stacking may be reduced to sixty (60) feet per lane. <br />b. The stacking lane and its access must be designed to control traffic in a manner to <br />protect the buildings and will not interfere with on -site traffic circulation or access <br />to the required parking space. <br />c. No part of the public street or boulevard may be used for stacking of automobiles. <br />The design provides over 120 feet of stacking. The design provides a separate drive <br />through that does not interfere with the parking lot circulation or stack out onto a <br />public street <br />d. The stacking lane, order board intercom, and window placement shall be designed <br />and located in such a manner as to minimize glare to adjacent premises, <br />particularly residential premises, and to maximize maneuverability of vehicles on <br />the site. <br />e. The drive - through window and its stacking lanes shall be screened from view of <br />adjoining residential zoning districts and public street rights -of -way. <br />f. A lighting and photometric plan will be required that illustrates the drive - through <br />service lane lighting and shall comply with Section 3, Subd. 4.F of this <br />Ordinance. <br />The lighting meets the lighting requirements. Screening is provided for the drive <br />through facilities. <br />• Conditions Specific To Accessory Restaurants With Accessory Outdoor Dining <br />Facilities <br />a. The applicant submit a site plan and other pertinent information demonstrating the <br />location and type of all tables, refuse receptacles, and wait stations. <br />b. Access to the dining area be provided only via the principal building if the dining <br />area is full service restaurant, including table waiting service. <br />c. The size of the dining area is restricted to thirty (30) percent of the total customer <br />floor area within the principal structure. <br />d. The dining area is screened from view from adjacent residential uses in <br />accordance with Section 3, Subd. 4.Q of this Ordinance. <br />
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