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Page 7 of 26 <br />Updated: 4/15/2021 <br /> <br /> <br /> <br />5. Hand washing and sanitizing stations <br />a. Ample sanitation options such as hand wipes, clorox wipes, hand sanitizer, <br />handwashing stations must be provided in key locations around venues. <br />i. Restrooms/Portable Toilets <br />ii. Start <br />iii. Finish <br />iv. Food & Beverage areas <br />v. Hydration Stations <br />vi. Rest stops <br />vii. Bike Storage <br />viii. Transportation <br />ix. Sponsor Area (if applicable) <br /> <br />ENFORCEMENT OF SAFETY PROTOCOLS <br />Accountability to event safety measures will be the responsibility of all staff members and <br />volunteers (as comfort allows). A quick reminder of the agreed to protocols should be <br />communicated to any participant/volunteer/or staff member who is not observing those <br />measures. If the situation becomes elevated, a reminder that the signed waiver was their <br />agreement for complying with the measures. If the situation is not resolved, the Market Leader, <br />Lead Fundraising staff, or Lead Event Production staff should be asked to handle the situation. <br />As a last resort that staff member may ask the participant/volunteer/or staff member to <br />remove themselves from the event and their event wristband shoul d be removed.