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MINUTIJS <br />PLANNING COMMISSION <br />JUNU 11, 2009 <br />allows customers who get their order immediately to exit the site without <br />utilizing the waiting area. Knudsen asked the average waiting time for an <br />order. Sparks replied that it is 190 seconds. He indicated that a typical <br />Culvei's has 3 to 4 waiting spots, while this proposal includes 6 waiting <br />sports. <br />Knudsen asked about landscaping of the drive-through area. Krombeck <br />described the landscaping, noting that the goal is to screen this area from <br />the right-of-way. <br />The City Planner pointed out that the drive-through turn lane is right up to <br />the sidewalk on the north side of the property with no green space in <br />between. This was atrade-off, however, given the increase in radius for <br />the drive-through. <br />Everson asked about the estimated amount of vehicular traffic generated <br />by Culver's and its impact on the area. McGuire estimated 40 to 50 cars <br />per hour during a peak hour. The City Planner noted that there are no <br />plans to signalize the intersections, and pointed out that the changes were <br />made to the streets in this area as part of the redevelopment plan for The <br />Village project. Traffc volumes in the area will be monitored and <br />addressed if there is a future need. He also noted that the County is <br />planning for the future upgrade of Rice Street considering ease of traffic <br />flow, turning movements, etc. Sparks indicated that there are no signals <br />near his St. Anthony or Vadnais Heights locations, and traffic works well. <br />Everson indicated that he has had some difficulty accessing Centerville <br />Road when leaving the Vadnais Heights Culver's. <br />Duray noted the City Engineer's recommendations relative to lining up the <br />curb cut on the north side of the property as well as reducing curb cut <br />width from 36 feet to 24 feet. Krombeck pointed out that the northern <br />curb cut is very close to lining up with the one for the Market Place <br />Shopping Center. He also felt that the 36 foot width was necessary to <br />provide for varying tum options as well as for semi-truck delivery access <br />through the site. <br />Spar]<s reported on the delivery of goods to Culver's noting that two semi- <br />truck deliveries are anticipated each week. Their preference is to have <br />these deliveries between 7 a.m. and 8 a.m. !~ typical delivery takes 40 to <br />60 minutes. <br />The City Planner indicated that while the Code requires 24 foot wide curb- <br />cuts, the City Engineer can approve a wider curb cut at his discretion. It <br />was recommended that Culver's meeting with The City Bngineer on this <br />issue. <br />-6- <br />