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west to the 2-story skilled care wing with the 3- and 4-story buildings closest to Hodgson <br />Road. Three, the building shift also maximizes site design and efficiency. <br />The senior living campus setback tapers from 30.97 ft to -26 33.68 ft from the Hodgson <br />Road property line. <br />The restaurant setback tapers from 35 ft to 15 ft from the Hodgson Road property line. <br />The commercial building and fast food setback is 44 35 ft from the Hodgson Road <br />property line and -30 35 ft from the Ash Street property line. <br />These building locations and setbacks are consistent with the Master Plan. <br />• Development layouts are to include buildings at intersection corners to establish the <br />"cornerstones " of the area's urban form. <br />The main senior living campus at the southwest corner of Hodgson Road and the future <br />public road creates a corner stone at that intersection. A Lyngblomsten monument sign at <br />the north side of the public road also creates a strong corner. The future commercial <br />building at the Hodgson Road and CR J intersection is also consistent with the Master <br />Plan's gateway and cornerstone vision by providing the space for a community entrance <br />sign and promenade. <br />• As another means of pursuing an urban form, development is to avoid lining Hodgson <br />with large parking lots. This could include the following elements. <br />o Buildings fronting along Hodgson in addition to the cornerstone buildings <br />o Extensive landscaping and screening of parking lots will be required along Hodgson <br />and CR J, including boulevard trees and decorative fencing or walls. Landscaping <br />must be included on the street side offences or walls along parking lots. <br />The parking lots for the senior living campus, restaurant and commercial building are <br />internal to the development and not located along Hodgson Road and CR J. They are <br />setback a minimum of 15 ft from the internal public road property line. <br />One larger parking lot with joint parking facilities and cross easements has <br />been created between Phase 2 (restaurant) and Phase 3 (commercial building). <br />• Larger parking areas should be planned with internal landscaping, pedestrian <br />sidewalks or walkways and be divided into smaller areas where possible: <br />o Pedestrian walkways provided in larger parking lots should be landscaped, <br />include path lighting, and provide direct access for pedestrians to an entrance of <br />a commercial building; <br />12 <br />